Menu
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  • Walt Disney World Resort
    • Disney Genie At Walt Disney World Resort
    • Magic Kingdom
      • Mickey’s Not So Scary Halloween Party
      • Mickey’s Very Merry Christmas Party
    • Epcot
      • Epcot International Festival Of The Arts Presented By AT&T
      • Epcot International Flower & Garden Festival
      • Epcot International Food & Wine Festival Presented By CORKCICLE
      • Epcot International Festival of the Holidays Presented by AdventHealth
    • Disney’s Hollywood Studios
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      • Disney Dining Plan
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    • Disneyland Park
    • Disney California Adventure
      • Lunar New Year At Disney’s California Adventure Park
      • Oogie Boogie Bash – A Disney Halloween Party
    • Downtown Disney
    • Halloween At The Disneyland Resort
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  • RunDisney Races
  • Universal Orlando Resort
    • Mardi Gras At Universal Orlando Resort
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EarsomEmporiuM

Global Marketplaces At The Epcot International Food & Wine Festival.

Share the Magic!

Shimmering Sips hosted by CORKCICLE

Food

  • Guava Cake with Whipped Cream and Coconut (plant-based item)
  • Prize: Strawberry Cheesecake Soft Serve topped with a Mini Cheesecake and Graham Cracker Crumbs in a Specialty Vessel

Beverages

  • Berry Mimosa with Berry Fizz Sparkling Wine and White Cranberry Juice (NEW)
  • Tropical Mimosa with Sparkling Wine and Minute Maid® Passion Fruit, Orange and Guava Juices
  • Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice
  • Beer Mimosa: Boulevard Brewing Co. Berry Noir Sour Ale and Sparkling Wine
  • Mimosa Flight
  • CORKCICLE Stemless Flute

Ireland

Food

  • Fisherman’s Seafood Pie
  • Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy
  • Warm Chocolate Pudding Cake with Irish Cream Liqueur Custard

Beverages

  • Kilkenny Irish Cream Ale
  • Bunratty Mead Honey Wine
  • Guinness Baileys Coffee Shake

Canada

Food

  • Canadian Cheddar and Bacon Soup served with a Pretzel Roll (Emile’s Fromage Montage item)
  • Canadian Filet Mignon with Truffle Boursin Mashed Potatoes, Mushrooms and Boursin Truffle Butter*

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Collective Arts Brewing Audio/Visual Lager, Hamilton, Ontario
  • Château des Charmes Cabernet Sauvignon, Ontario

France

Food

  • Beignet aux Trois Fromages: Warm Beignet filled with Three Cheese Blend
  • Croissant aux Escargots: Escargot Croissant with Garlic and Parsley
  • Boeuf Bourguignon, Pomme Dauphine: Braised Short Ribs in Cabernet with Puffed Potatoes
  • Crème Brûlée Vanille à la Confiture de Fraises: Vanilla Crème Brûlée with House-Made Strawberry Jam

Beverages

  • Merlot-Cabernet Sauvignon Blend, Bordeaux, Château de Le Clos de Confreries (NEW)
  • Chardonnay, Maison Nicolas (NEW)
  • Parisian Cosmo Slush: Vodka, Grey Goose Le Ctiron Vodka, Grand Marnier and Cranberry Juice (NEW)
  • Strawberry Rose Mimosa: Pol Remy Sparkling Wine, Orange Juice and Monin Strawberry Rose
  • Evian Water (Disney Dining Plan item)

Greece

Food

  • Plant-Based Impossible™ Moussaka (NEW) (plant-based item)
  • Spanakopita
  • Griddled Cheese with Pistachios and Honey (Emile’s Fromage Montage item)
  • Lamb Gyro with Shaved Lettuce, Tomatoes, Red Onion and Tzatziki on Warm Flatbread

Beverages

  • Mylonas Winery Assyrtiko White Wine
  • Skouras ‘Zoe’ Rosé
  • Kir-Yianni Naoussa Xinomavro Dry Red
  • Wine Flight

Belgium

Food

  • Beer-Braised Beef served with Smoked Gouda Mashed Potatoes
  • Belgian Waffle with Warm Chocolate Ganache
  • Belgian Waffle with Berry Compote and Whipped Cream

Beverages

  • Brasserie D’Achouffe Houblon Chouffe IPA, Achouffe, Belgium (NEW)
  • Chimay Grande Réserve, Chimay, Belgium (NEW)
  • Chilled Mocha Coffee (nonalcoholic)
  • Delirium Red Fruit Belgian Ale, Melle, Belgium
  • Chilled Coffee featuring ChocoLat Deluxe Salted Caramel Chocolate Liqueur
  • Beer Flight

Brazil

Food

  • Feijoada: Black Beans with Pork Belly, Brazil Nut Pesto and BEN’S ORIGINAL™ Long Grain White Rice
  • Pão de Queijo: Brazilian Cheese Bread (Emile’s Fromage Montage item)

Beverages

  • Xingu Brazilian Black Lager
  • Frozen Caipirinha with Cachaça

Japan

Food

  • Fire Taiko Roll*: Sushi Roll with Spicy Tuna, Cucumber and Pickled Daikon Radish served with Spicy Sauce (NEW)
  • Beef Wa-Gyu Don*: Traditional Japanese Rice Bowl with American Wagyu Beef over Steamed White Rice (NEW)
  • Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables and Teriyaki Sauce

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Sake Passion Cocktail (NEW)
  • Moon on the Water Sake (NEW)
  • Brew Hub Momo Amber Ale, Lakeland, FL (NEW)

Flavors of America

Food

  • Italian Hot Beef Sandwich with Shaved Beef, Spicy Giardiniera and Au Jus on a French Roll (NEW)
  • Cioppino: Seafood Stew with Saffron-infused Tomato-Fennel Broth and Sourdough Crostini (NEW)
  • Chilaquiles: Corn Tortilla Chips tossed in Salsa Verde with Ranchero Chicken, Queso Fresco, Cilantro-Lime Crema and a Soft-Poached Egg* (NEW)
  • Freshly Baked Carrot Cake with Cream Cheese Icing

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Rogue Dreamland American Lager, Ashland, OR
  • Goose Island Beer Co. Neon Beer Hug, Chicago, IL
  • Left Hand Brewing Sawtooth Amber Ale, Longmont, CO

Italy

Food

  • Focaccia Ripiena: Freshly Baked Focaccia, Beef Meatballs, Tomato Sauce and Burrata Cheese (NEW)
  • Cavatelli with Sweet Sausage Ragout and Crispy Applewood-Smoked Bacon (NEW)
  • Lemon Ricotta Cheesecake with Vanilla Cream and Strawberry Compote (NEW)

Beverages

  • Prosecco
  • Moscato
  • Chianti
  • Italian Sangria Red or White
  • Italian Margarita with Tequila and Limoncello
  • Peroni Pilsner

Spain

Food

  • Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives and an Herbed Serrano Vinaigrette (gluten/wheat friendly) (Emile’s Fromage Montage item)
  • Paella with Saffron Rice, Chorizo and Shrimp
  • Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika

Beverages

  • Viña Borgia Macabeo White Sangria (NEW)
  • Viña Borgia Rosé Sangria (NEW)
  • Viña Borgia Garnacha Red Sangria (NEW)
  • Sangria Flight (NEW)

Germany

Food

  • Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese (Emile’s Fromage Montage item)
  • Bratwurst on a Pretzel Roll with Mustard
  • Apple Strudel with Vanilla Sauce

Beverages

  • Dr. Lo Alcohol-Removed Riesling, Mosel (NEW)
  • Gaffel Kölsch, Cologne
  • Weihenstephaner Festbier, Freising
  • Schöfferhofer Prickly Pear Hefeweizen, Mainz
  • Selbach-Oster Riesling, Mosel
  • Beer Flight

The Alps

Food

  • Dark Chocolate Fondue with Berries, Pound Cake and Meringues (NEW) (plant-based item)
  • Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons and Baguette (Emile’s Fromage Montage item)
  • Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette (Emile’s Fromage Montage item)

Beverages

  • Stiegl Brewery Key Lime Radler, Salzburg, Austria
  • Huber Vision Grüner Veltliner, Austria
  • Frozen Rosé

Kenya

Food

  • Kenyan Coffee Barbecued Beef Tenderloin with Sweet Potato-Corn Mealie Pap and Kachumbari Slaw
  • Peri-Peri Skewered Shrimp with Citrus-Flavored Couscous

Beverages

  • 81Bay Brewing Co. Congo Pilsner, Tampa, FL

India – Near China Pavilion

Food

  • Curry-Spiced Crispy Cheese with Mango-Curry Ketchup (Emile’s Fromage Montage item)
  • Potato and Pea Samosa with Coriander-Lime Cream (plant-based item)
  • Chicken Tikka Masala with Fennel-Spiced Yogurt and Naan Bread

Beverages

  • Mango Lassi (nonalcoholic)
  • Taj Mahal Premium Lager, India
  • SULA Brut Tropicale Sparkling Wine, Nashik
  • SULA Chenin Blanc, Nashik
  • Mango Lassi with Sōmrus Chai Cream Liqueur
  • CORKCICLE Stemless Flute

China

Food

  • Crispy Duck Bao Bun with Hoisin Sauce (NEW)
  • Pan-Fried Chicken Dumplings with House-made Sweet-and-Spicy Sauce
  • Dandan Noodles: Spicy Pork with Sichuan Sauce, Peanut Butter and Sesame

Beverages

  • Passion Fruit Bubble Tea (nonalcoholic)
  • Fiery Dream: Citrus Vodka, Triple Sec, Guava Nectar and Spicy Hot Honey Syrup
  • ByeJoe Punch: Chinese BaiJiu Spirit, Piña Colada Mix, Lychee Syrup and Sparkling Water
  • Fireworks: Jose Cuervo Gold Tequila, Citrus Vodka, Orange Juice and Mango Syrup
  • Brew Hub Lychee Foo Draft Beer, Lakeland, FL

Mexico

Food

  • Tostada de Carnitas: Braised Pork on a Fried Corn Tortilla with Black Beans, Avocado Mousse, Queso Fresco and Chives (NEW)
  • Taco de Costilla: Slow-braised Beef Short Rib on a Corn Tortilla with Salsa de Chile Morita, Avocado Mousse and Spring Onions (NEW)
  • Pastel Impossible: Layers of Traditional Mexican Flan and Tres Leches with Guava and Cajeta (NEW)

Beverages

  • Trouble in Paradise Margarita: Ilegal Mezcal, Watermelon Liqueur, Rosé Wine, Lime Juice and Agave with a Chili-Lime Powder Rim (NEW)
  • Fly Away Margarita: Nocheluna Sotol, Pineapple-Ginger Juice, Chile Ancho Verde Liqueur and Tequila with a Sweet Dried Chili Salt Rim (NEW)
  • Mexican Craft Beer

Australia

Food

  • Grilled Sweet-and-Spicy Bush Berry Shrimp with Pepper, Onion, Snap Peas and Coconut-Chili Sauce
  • Roasted Lamb Chop with Mint Pesto and Potato Crunchies*
  • Lamington: Yellow Cake with Raspberry Filling with Chocolate and Coconut

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Yalumba ‘The Y Series’ Viognier, South Australia
  • Château Tanunda Grand Barossa Shiraz, Barossa Valley, Australia

Select dishes feature Melissa’s Produce.

Hawaii – Available August 15, 2023

Food

  • Kālua Pork Slider with Sweet-and-Sour DOLE® Pineapple Chutney and Spicy Mayonnaise
  • SPAM® Sushi with Sushi Rice, Teriyaki-Glazed SPAM, Spicy Mayonnaise, Eel Sauce and Nori
  • Passion Fruit Cheesecake with Toasted Macadamia Nuts (Emile’s Fromage Montage item)

Beverages

  • Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI
  • Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
  • AULANI Sunrise: Vodka, DOLE Pineapple Juice and Grenadine

The Noodle Exchange – Available August 15, 2023

Food

  • Ramen with Shaved Beef, Shiitake Mushrooms, Pickled Carrots and Dakion Radish, Shaved Peppers and a Soy Egg in Citrus-Sesame Broth
  • Impossible Pork Udon with Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Baby Bok Choy and a Soy Egg in Savory Chicken Broth
  • Thai Shrimp with Rice Noodles, Shiitake Mushrooms and Basil in Coconut-Curry Broth
  • Ramen with Tofu, Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Shaved Peppers and Baby Bok Choy in Citrus-Sesame Broth (plant-based item)

Beverages

  • Parish Brewing Strawberry Mochi Berliner Weisse, Broussard, LA (NEW)
  • Pacific Rim Old Vines Riesling, Washington

Select dishes feature Melissa’s Produce.

Brew-Wing at the Odyssey

Food

  • Orange-Cardamom Wings (NEW)
  • Traditional Buffalo Wings with Celery and Ranch
  • Impossible™ Buffalo Chicken Tenders with Plant-Based Blue Cheese, Plant-Based Ranch and Celery (NEW) (plant-based item)
  • Scorching Hot Scotch Bonnet Pepper-Curry Wings with Creamy Cucumber Raita (NEW)
  • Peanut Butter and Jelly Sticky Wings
  • Garlic-Parmesan Wings
  • Crispy Brussels Sprouts with Buffalo Sauce, Plant-Based Blue Cheese and Plant-based Ranch (plant-based item)

Beverages

  • Sun King Brewing Caipirinha Lager, Sarasota, FL (NEW)
  • Brew Hub French Connection IPA, Lakeland, FL (NEW)
  • 3 Daughters Brewing Old Fashion Porter, St. Petersburg, FL (NEW)
  • Blake’s Hard Cider Co. Tropicolada Hard Cider, Armada, MI (NEW)
  • Bold Rock Peach Berry Hard Cider, Nellysford, VA (NEW)
  • 3 Daughters Brewing Raspberry Lemonade Hard Cider, St. Petersburg, FL (NEW)
  • Frozen Pomegranate Tea (nonalcoholic)
  • Pickle Milkshake (nonalcoholic)
  • Beer Flight
  • Cider Flight

Flavors from Fire

Food

  • Chimichurri Marinated Skirt Steak Taco with Crushed Avocado, Grilled Corn Salsa, Pickled Red Onions, Queso Fresco and Cilantro-Lime Cream* (NEW)
  • Spiced Chocolate Tart with BBQ Potato Chip Crust, Salted Whisky-Caramel and Smoked Sea Salt (NEW)
  • The Impossible™ Burger Slider with Wasabi Cream and Spicy Slaw on a Sesame Seed Bun (plant-based item)
  • Smoked Corned Beef with House-made Potato Chips, Cheese Curds, Pickled Onions and Beer-Cheese Fondue (Emile’s Fromage Montage item)

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Saugatuck Brewing Company Bonfire Beer, Douglas, MI
  • Four Virtues Bourbon Barrel Zinfandel, California
  • Swine Brine featuring Jim Beam Bourbon

Select dishes feature Melissa’s Produce.

The Fry Basket

Food

  • Pickle Fries with Dill Ranch (NEW)
  • Adobo Yuca Fries with Garlic-Cilantro Aïoli (plant-based item)
  • Fry Flight
  • Sea Salt and Malt Vinegar Fries (plant-based item)
  • Barbecued Bacon Fries with Smoked Aïoli
  • Sweet Potato Casserole Fries with Candied Pecans, Toasted Marshmallow Cream and Caramel Whisky

Beverages

  • Stone Brewing Buenaveza Salt & Lime Lager, San Diego, CA (NEW)
  • Salty Dog Cocktail: Boyd & Blair Potato Vodka with Grapefruit Juice, Ginger, Simple Syrup and Lime with a Salted Rim

Coastal Eats

Food

  • Lump Crab Cake with Aïoli and Vinegar Slaw
  • Oysters Rockefeller*

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

  • Wildly Brut Cuvée, South Australia (NEW)
  • Cape Codder: Boyd & Blair Vodka with Cranberry, Pomegranate and Lime
  • CORKCICLE Stemless Flute
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